Heirloom seeds, which play a vital role in preserving biodiversity, sustainability, and food sovereignty, are free from GMOs and patents—and have the ability to regenerate year after year. Naturally adapted to the conditions of their native region, these seeds tend to be more resilient to drought, disease, and the impacts of climate change.
Heirloom seeds produce crops with richer flavor and higher nutritional value, offering significant benefits for both health and gastronomy. Driven by its mission to preserve and pass on these seeds for future generations, Narköy is committed to safeguarding this invaluable natural heritage.
At Narköy, you can visit the Seed Bank to explore the importance of sustainable agriculture and gain hands-on insight into nature-aligned production processes.
